Share a Milkshake

 Share a Milkshake

All images © 1990-2023 Stampin’ Up!®

 

Supplies:

• Stamp Sets: Share a Milkshake Stamp Set (160394)

• Card Stock and Paper: Melon Mambo Card Stock or (CS) (115320); So Saffron CS(115108); Basic White CS (159276); Mango Melody CS (146989); Smoky Slate CS (131202); Enjoy the Journey 12” x 12”Designer Series Paper (DSP) (160586)

• Stamp Pads: Poppy Parade Classic Ink (147050); Mango Melody Classic Ink (147093); Melon Mambo Classic Ink (147051); Smoky Slate Classic Ink (147113); So Saffron Classic Ink (147109)

• Tools: Share a Milkshake Dies (160395); Stitched Rectangle Dies (151820)

• Miscellaneous: Adhesive-Backed Milky Dots (160582); (Stampin’ Dimensionals(104430); Stampin’ Seal Adhesive (152813)

 

Measurements:

 

• Melon Mambo CS: 8 1/2" x 5 1/2” and score at 4 1/4” on the long side

• So Saffron CS: 4 1/8” x 5 3/8”

• Basic White CS: stamp bowl, cherry, 3 scoops of ice cream, sentiment

• Mango Melody CS: 2 1/2" x 3 1/2” to die cut crisscross

• Smoky Slate CS: scrap to die cut spoon

• Enjoy the Journey DSP: 3 pieces approximately 1 1/2" x 3 1/2" each

 

Instructions:

 

1. Adhere So Saffron CS to card front

2. Die cut Stitched Rectangles from Enjoy the Journey DSP patterns

3. Stamp 3 scoops of ice cream (So Saffron, Mango Melody & Melon Mambo Classic Inks), bowl (Smoky Slate Classic Ink), cherry (Poppy Parade Classic Ink) and the sentiment (Melon Mambo Classic Ink)

a. Die cut pieces out and fussy cut sentiment

4. Die cut crosshatch from Mango Melody CS and spoon from Smoky Slate CS

5. Adhere Stitched Rectangle DSP pieces using Stampin’ Dimensionals

6. Layer ice cream bowl focal image and adhere it to the crosshatch die cut using Stampin’ Dimensionals

a. Adhere this layer to the card front adding additional Stampin’ Dimensional where the focal image meets the card base (double thickness)

7. Adhere sentiment to card and add Adhesive-Backed Milky Dots (yellow)