Country Bouquet
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Supplies:
• Stamp Set : Country Bouquet (160377);
• Card Stock and Paper: Mint Macaron (138337); Basic White(159276);
• \Petal Pink (146985); Country Floral Lane Designer Series Paper (160375)
• Stamp Pads: Sweet Sorbet (159216);
• Tools: Country Bouquet Punch (160382);
• Miscellaneous: Multipurpose Liquid Glue (152462);Stampin’ Dimensionals (104430); Heart Pearls (159190); Real Red & Burlap Ribbon (160386);
Measurements:
• Mint Macron Cardstock : 5 ½ ” x 8 ½”
• Petal Pink Cardstock : 5 ¼”x 4”
• Basic White cardstock: ½”x 3”
• Country Floral Lane Designer Series Paper: 2 ¾” x 5” ; 1 ¼”x 5”
Instructions:
1. Fold the Mint Macron cardstock at 4 ¼” and burnish.
2. Adhere the Country Floral Lane DSP onto the Petal Pink c/s with the
larger piece on the top and smaller on the bottom.
3. Wrap the Real Red ribbon between the layers of Country Floral Lane
DSP and secure with scotch tape.
4. Adhere the Petal Pink c/s to card base with StampinDimensionals.
5. Stamp sentiment using Sweet Sorbet ink onto the Basic White strip.
6. With the Country Bouquet punch, punch the heart and leaves from the Country Bouquet Lane DSP.
7. With the Dies cut out a circle using the second smallest die using the Basic White C/S.
8. Adhere the heart and leaves onto the circle piece using the Multi Purpose Liquid glue and StampinDimensionals.
9. Adhere the sentiment onto the card using Stampin’ Dimensionals
10. Add the Heart Pearls to finish off the card.
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